Don’t mind me, I’m just excited that something is finished. Plus, I may be high off Stanley Steemer fumes.
Appetizers:
White Bean Dip with Pine Nuts (w/ pita) – DONE
Cream Cheese, Sausage & Rotel Dip (probably w/ tortilla chips) – Thursday
Nuts & Bolts (baked Chex mix, family favorite, using Blanche’s recipe) – DONE!
Entree:
Rib Roast with Garlic and Blue Cheese – Picked up, starting at 1
Side Dishes:
Mashed Potatoes – Thursday
Creamed spinach – Thursday
Rum & Sweet Potato Casserole – starting at 2
Pasta Salad (leftover from work pitch in on day before Thanksgiving)- DONE (by Gene)
Yeast rolls (heat n’ serve)
Dessert:
Pumpkin Crunch – SOON!
Apple Pie – DONE!
Chocolate Chip Cookie Bars – DONE! (hooray!)